How New Zealand Agriculture Affects Our Environment Essay

Introduction: During the pioneering era when both Maori and Europeans settled, 85% of lowland native forests were devastated, numerous species became extinct, wet lands were drained and huge quantities of New Zealand soil was damaged due to different agricultural processes. New Zealand’s leading environmental problems are based around agriculture, and these problems are not only in the past but the present and they are not stopping but actually continuing to degrade New Zealand’s natural resources (Ecologic, 2016). The following report will contain information from several different sources on the subject of how New Zealand Agriculture holds responsibility for their effects on the environment, and what effects are actually being caused by the industry. It will be describing how New Zealand’s agriculture industry affects our environment, limitations and constraints for the future, the implications the industry is currently facing alongside the future implications, and then abou t the procedures that helps to prevent the negative effects. The main objective is to focus on if the agriculture industry is aware of their effect and to see if it is trying to minimize negative environmental consequences to the country. 1.0 Water Quality 1.1 Water Quality is the biggest negative effect created by agricultural industries. In New Zealand’s wetter regions, farmers often drain wetlands to ensure soils are dry enough for cropping and stock. Land drainage leads to ecological losses of theShow MoreRelatedWhat Is The Sustainable Supply Chain?1331 Words   |  6 Pagesoriented factors concentrate on waste and pollution[1]. 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